شكراً لك , سيتم إرسال رسالة على بريدك الالكترونى عند وصول سعر المنتج للسعر المطلوب

السعر المطلوب يجب ان يكون أقل من السعر الحالى

Freekeh, Wild Wheat & Ancient Grains

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السعر الحالي

118.20درهم اماراتى

المنتج غير متوفر

منتجات مشابهة

Freekeh, Wild Wheat & Ancient Grains	162.15 درهم اماراتى	شراء اﻵن
Grains are Good: 120 delicious ways to cook with ancient grains	72.00 درهم اماراتى	شراء اﻵن
Whole Grain Sourdough at Home : The Simple Way to Bake Artisan Bread with Whole Wheat, Einkorn, Spelt, Rye and Other Ancient Grains	144.50 درهم اماراتى	شراء اﻵن
Healthy Baking: Nourishing breads, wholesome cakes, ancient grains and bubbling ferments	179.35 درهم اماراتى	شراء اﻵن

الناشر: Prospect Books
رقم الكتاب المعياري الدولي 13: 9781909248687
رقم الكتاب المعياري الدولي 10: 1909248681
وصف الكتاب: Ancient supergrains, now modern staples, are growing in popularity in our health conscious age. Ruth Nieman has been cooking with these grains for many years, and she is an expert on the cultural, historical and biblical background to their use in the culinary arts. The book will feature Freekeh, (from the Arabic 'to rub') now known as a grain and sold in many health food and grocery shops, the main staple famed in the Old Testament as a first grain offered up to the Temple in Jerusalem, grown by the ancient Israelites. The harvesting of Freekeh, Barley, Emmer, Quinoa, Sorghum wheat, Spelt and many more, govern the landscape of Israel's Judean hills and the lush northern region, known as Galilee.
اللغة: English
الكاتب: Ruth Nieman
تاريخ النشر: 44490
عدد الصفحات: 272 pages