200.00درهم اماراتى
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أقل سعر 153.28
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أعلى سعر 354.69
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آخر ارتفاع في السعر 0.5%
200.00درهم اماراتى
199.00
How Baking Works: Exploring the Fundamentals of Baking Science |
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Exploring Science - How Science Works - 8 1 غلاف ورقي عادي |
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Understanding Baking : The Art and Science of Baking |
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Science of Good Food |
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The Science of Good Food: The Ultimate Reference on How Cooking Works |
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Category: Cook
Binding: Paperback
Language of Text: English
Publication Year: 2010
Number of Pages: 516
Author: Paula Figoni
Publisher: John Wiley & Sons Inc.
Edition: Third Edition
Dimensions: 215.9 x 269.24 x 30.48 mm
Weight: 0.79 kg