اتاليان تاتش صوص الفطر بنكهة الكمأة السوداء 90 جم

This wonderful sauce is perfect to add truffle flavour to any dish. It comes from an Artisanal recipe, made from mixing summer truffles 4%, mushrooms. It’s used in many dishes, from jazzing up a simple pasta or risotto to garnishing meat and canapés. Also used on soft cheese, eggs or can be simply spread it on toasted breads. Ingredients: Champignons (Agaricus Bisporus)59%, Extra virgin olive oil, porcini mushrooms (Boletus Edulis), Black summer truffles( Tuber Aestivum)3%, salt, pepper, truffle flavour.