3 kg
– For milktea and milk smoothies
– Highest grade Syrup (Grade A)
– Original Boston Coolers product
– Easy to make instructions
Our Boston Coolers Tiger Sugar Syrup is perfect for making milk and smoothies teas for BubbleTea. Our high quality syrups are unmatched in flavor and are specially formulated to suit floral base teas that bubble tea is known for. Our syrups use high-quality ingredients to deliver that refreshing flavor that you can only get with BostonCoolers. Tiger Sugar is a fan favorite due to its ability to form “stripes” the inside of the cup before pouring the drink. Great for marketing purposes as well!
For 500cc Tiger Sugar milk Bubbleteas: 40cc Boston Coolers Tiger sugar syrup, 3 scoops non dairy powder, 200ml of our specially processed steeped Assam black tea or jasmine green tea. Fill the shaker with ice, first seal with the bottom cap to let the air through and then seal with the top cap. Before filling the cup, rim the inside with some tiger sugar to show special “stripes”. Shake the shaker well and strain, pour half the remaining ice into the drink and enjoy your refreshing, quality bubble tea!
Recommended products to produce the best tasting bubble tea:
Boston Coolers Nondairy powder (vegan-friendly, high-quality creamer that enhances the creaminess of the drink without diluting or overpowering the flavour like other coffee creamers)
Boston Coolers Assam Tea/ Jasmine green tea (High quality teas curated to produce the underlying floral taste that bubbletea is so famous for)
Required ingredients: Boston Coolers Nondairy powder, Boston Coolers Grade A quality syrup, Boston Coolers Assam Tea/ Jasmine Green Tea, Ice