Carving Knife Kronung Series High-Alloy German Steel X50crmov15, Hardened To 57 Units On The Rockwell Scale With Narrow Blade Great For Preparing Japanese Dishes - Sushi And Sashimi 8inch

Gastronomic knife choice of connoisseurs. It is suitable for cutting any food into perfectly thin pieces due to the long and narrow blade. It is also useful for cooking Japanese dishes - sushi and sashimi., Kitchen knives of the KRONUNG series were specially developed by designers for the anniversary of the company and presented for the first time at an exhibition in Germany., hey are made of high-alloy German steel X50CrMoV15, hardened to 57 units on the Rockwell scale., This steel has increased strength and is suitable for frequent use., The blades have double-sided symmetrical laser sharpening along the entire length of the cutting edge, which ensures easy cutting and cutting.