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Cooking For Dummies

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Cooking For Dummies Details

Publisher
Wiley
ISBN 13
9781740310109
Book Description
If you can't boil an egg or make toast without burning it, or just want to expand your culinary skills and knowledge, you need this inspiring book that makes cooking fun and easy. Cooking for Dummies, Australian & New Zealand Edition gives you the lowdown on nutrition and healthy eating, basic cooking techniques and equipment and how to shop for fresh produce. Plus this book's full of contemporary recipes guaranteed to keep family and friends coming back for more.
Language
English
Author
Barbara Beckett
Publication Date
20130927
Number of Pages
400