Fish & Shellfish Hardcover English by Rick Stein - 42013

Name: Fish & Shellfish Hardcover English by Rick Stein - 42013
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ISBN 13: 9781849908450
ISBN 10: 1849908451
Publisher: BBC Books
Book Description: Offers comprehensive and inspirational how-to's for choosing, cooking and enjoying fish, shellfish and more. This book includes a step-by-step guide to over 60 essential techniques to prepare all types of seafood: from poaching and salting fish to cleaning mussels and cooking lobster.
About the Author: Rick Stein is a chef, restaurateur, television host, and author. His other titles include Rick Stein's Far Eastern Odyssey, Rick Stein's India, Rick Stein's Spain, and Rick Stein's Seafood, which won the coveted James Beard Foundation Cookbook of the Year Award.
Language: English
Format: Hardcover
Author: Rick Stein
Edition Number: Rev Upd Edition
Publication Date: 42013
Number of Pages: 352