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Ladurée Macarons: The Recipes

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Ladurée Macarons: The Recipes Details

Publisher
ACC Art Books
ISBN 13
9781788842419
ISBN 10
1788842413
Book Description
The legendary Ladurée macaron is finally unveiled: recipes for all 80 flavours from the famous brand that created the macaron.
About the Author
Vincent Lemains has been the Chef of Pastry Creation at Ladurée since April 2011. Twice a year, following the seasons and like fashion designers do, he imagines new flavours and colours for the religieuses, the Saint-Honorés, the macarons and shares them with all the customers of Ladurée the world over. Antonin Bonnet is a still-life photographer. He has worked for the Grande Epicerie de Paris, Dior, Chloé, Dyptique, Bernardaud - and Ladurée.
Language
English
Author
Vincent Lemains
Publication Date
2023-09-27
Number of Pages
392 pages