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Meat Eats printed_book_paperback english - 2008 Details

ISBN 13
9781847861825
ISBN 10
1847861822
Book Subtitle
Quick And Easy, Proven Recipes
Publisher
Flame Tree Publishing
Book Description
As much as vegetable dishes can be delicious, sometimes we just crave something a bit more meaty - literally. From Cornish Pasties to Sticky Braised Spare Ribs to Crown Roast of Lamb, a wide range of meat dishes are provided here, broken down into beef, pork, lamb, rabbit, and poultry. There are even helpful sections at the beginning on the different types of meat and cuts. This book features easy-to-follow methods accompanied by clear step-by-step photography.
About the Author
As much as vegetable dishes can be delicious, sometimes we just crave something a bit more meaty - literally. From Cornish Pasties to Sticky Braised Spare Ribs to Crown Roast of Lamb, a wide range of meat dishes are provided here, broken down into beef, pork, lamb, rabbit, and poultry. There are even helpful sections at the beginning on the different types of meat and cuts. This book features easy-to-follow methods accompanied by clear step-by-step photography.
Language
English
Format
Paperback
Edition Number
New Edition
Publication Date
2008
Number of Pages
352