Nadiya's new cookbook is perfect for anyone short on time but still wants to cook and eat delicious food - filled with over 100 brilliant recipes.
WITH ALL THE RECIPES FROM NADIYA'S BBC2 COOKERY SERIES
'This collection of speedy, oven-ready recipes is full of good ideas. It is a friendly hand on the shoulder for anyone too busy or tired to cook' Sunday Times
______________
Feeding a family and juggling a busy work load can be really tricky so Nadiya has crafted over 100 recipes that will teach you how to be time-smart in the kitchen.
Featuring recipes that are both quick and easy to make, as well as those that have shortcuts to creating second - and even third - delicious meals without any additional preparation, Nadiya will share with you all her tips and hacks for making meal prep as simple as possible.
You'll be able to make all the delicious recipes from Nadiya's BBC2 show including:
* RASPBERRY CHEESECAKE CROISSANTS
* ONE TRAY PEANUT CHICKEN with gnocci and broccoli
* ZINGY MARMALADE HADDOCK with sundried tomatoes easy roast potatoes
* BLENDER BEETROOT PASTA with feta, dill and lemon juice
* BAKED BEAN FALAFEL BURGERS with siracha sauce and coleslaw
* BANANA TARTE TARTIN with simple no-churn ice cream
Each recipe also includes how long it will take to prepare and cook, making planning easy.
Spin leftovers into completely new meals, learn the most effective way to use your freezer and discover just how easy it can be to batch cook without needing to have the same meal every night.
Covering breakfast, lunch, dinner, desserts and basics - with recipes that will give you leftovers to have as snacks in between - Nadiya shows you how she manages to always have home-cooked food at hand for her family.
Nadiya will show you how you can always make time to cook and eat delicious food.
'A collection of her trademark, user-friendly recipes' NIGEL SLATER, GUARDIAN
'The recipes work . . . Hussain is a star' THE TIMES
'Ultra-speedy, stress-free recipes' DAILY EXPRESS
'A godsend for everybody who wants to be a better every day cook but struggles to find the time' i
Editorial Review
Making the most of her knack for using mundane store cupboard ingredients to create tasty dishes, she provides more than 100 enticing recipes * Choice * The new Jamie Oliver * The Times * Since winning the Great British Bake Off, Nadiya Hussain has become one of the nation's best-loved celebrity chefs, and, with her latest book offering a plethora of top tips for reducing meal preparation times, she is sure to endear herself to even more harassed amateur cooks * Press and Journal * Nadiya Hussain has crafter over 100 delicious time-saving recipes to take the stress out of cooking and put the joy back into every meal, without breaking the bank * Pick Me Up * A brand new cookbook full of time-saving and mouth-watering recipes from the nation's much-loved cook . . . take the stress out of cooking and put the joy back into every meal without breaking the bank * Woman & Home Feel Good Food * All hail cookery's new queen * Sun * A godsend for everybody who wants to be a better every day cook but struggles to find the time * i * Plenty of tips and tricks here worth keeping up your sleeve * Daily Mirror * Ultra-speedy, stress-free recipes * Daily Express * The recipes work . . . Hussain is a star * The Times * A collection of her trademark, user-friendly recipes * Nigel Slater, Guardian * This collection of speedy, oven-ready recipes is full of good ideas. It is a friendly hand on the shoulder for anyone too busy or tired to cook * Sunday Times *
About the Author
After winning 2015's Great British Bake Off, Nadiya Hussain has gone on to capture the hearts of the nation. A columnist for The Times and a regular reporter for The One Show, Nadiya has also presented several of her own BBC cookery series to great acclaim, with Time to Eat reaching on average 1.9 million viewers each week. Her next cookery series will air on BBC2 in summer 2020, accompanied by her brand new TV tie-in cookbook.
Born in Luton to British Bangladeshi parents, Nadiya now lives in Milton Keynes with her husband, Abdal, and their three children. She was awarded an MBE for services to broadcasting and the culinary arts.
Her previous cookery titles include Nadiya's Kitchen, Nadiya's British Food Adventure, Nadiya's Family Favourites and Time to Eat.