Beef:A Global History The Edible History Hardcover

Name: Beef:A Global History The Edible History Hardcover
Price: 130 EGP
Availability: InStock

السعر الحالي

130.00جنية مصرى

شراء اﻵن بواسطة تجار نون

أقل سعر 130
أعلى سعر 130
آخر ارتفاع في السعر 0%

منتجات مشابهة

Eggs:A Global History The Edible History Hardcover	130.00 جنية مصرى	شراء اﻵن
Lemon:A Global History The Edible History Hardcover	130.00 جنية مصرى	شراء اﻵن
Game:A Global History The Edible History Hardcover	130.00 جنية مصرى	شراء اﻵن
Cocktails:A Global History The Edible History Hardcover	130.00 جنية مصرى	شراء اﻵن
Nuts:A Global History The Edible History كتاب hardcover english - 41744	195.00 جنية مصرى +5%	شراء اﻵن
كتاب Dates A Global History Hardcover	130.00 جنية مصرى	شراء اﻵن
Apple A Global History Hardcover	130.00 جنية مصرى	شراء اﻵن
Herbs A Global History Hardcover	130.00 جنية مصرى	شراء اﻵن

مواصفات Beef:A Global History The Edible History Hardcover

الوصف
مواصفات المنتج

عن المؤلف: Lorna Piatti-Farnell is a Senior Lecturer in Communication Studies at Auckland University, New Zealand. She has published widely on cultural history, food studies, Gothic fiction and popular culture.
الكاتب 1: Lorna Piatti-Farnell
وصف الكتاب: Hamburgers, roast beef, stew, steak, ribs - these mouthwatering dishes all have cows in common. But though beef is enjoyed around the world - from the Argentinian pampas to the kobe beef of Japan - links to obesity and heart disease, mad cow disease and climate change have caused consumers to turn a suspicious eye onto the ubiquitous meat. Arguing that beef farming, cooking and eating is found in virtually every country, Beef delves into the social, cultural and economic factors that have shaped the production and consumption of beef throughout history. Lorna Piatti-Farnell shows how the class status of beef has changed over time, revealing that the meat that was once the main component in everyday stews is today showcased in elaborate dishes by five-star chefs. Beef explores the place beef has occupied in art, literature and historical cookbooks, while also paying attention to the ethical issues in beef production and contemplating its future. Featuring images of beef in art and cuisine and palate-pleasing recipes from around the world, Beef will appeal to the taste buds of amateur grillers and top chefs alike.
رقم الكتاب المعياري الدولي 10: 1780230818
اللغة: اللغة الإنجليزية
عدد الصفحات: 168
تاريخ النشر: 41379
الناشر: Reaktion Books