NEW & IMPROVED FORMULA: Kaizen is now Gluten-Free, 100% Plant Based, and cooks and feels even closer to regular pasta!, WHATS IN OUR PASTA: We use one of the most powerful superfoods, Lupin Beans. No grains, no starchy flours, no fishy ingredients. Our Ziti pasta is Gluten-Free!, ABOUT US: Kaizen means “change for the better” and that’s just what we did when it comes to our pasta. This pasta has 80% fewer carbs and 3x the protein of traditional pasta. Nothing artificial. Just the good stuff., CHANGE IS GOOD: Go ahead, enjoy pasta again without all of the carbs and heaviness. Our pasta is low carb, keto, high protein, high fiber, grain free, soy free, and delicious., LETS GET COOKIN': Create marvelous low carb & high protein versions of your favorites like mac and cheese, baked pasta, salads, or a simple pasta with red sauce. The pasta-bilities are endless., FUN FACTS: 6 net carbs and 20 grams protein per 2oz serving, high fiber & filling.
- Size
- 226 grams
- Product Ingredients
- Lupini Flour, Fava Bean Protein, Tapioca Starch, Xanthan Gum. Kaizen is made primarily from lupini beans, which are naturally high in fiber. Higher fiber foods can have some side effects, such as abdominal bloating or gas. If you have a fiber or legume sensitivity, we recommend you start with a smaller amount of pasta and gradually increase your portions.
- Preparation Information
- In a large pot of boiling water, add a generous amount of salt, add your pasta and cook to your desired firmness. Some foaming is normal. The pasta cooks in 5-8 minutes. 5 minutes should be a good sweet spot to test and taste your pasta!! If you prefer a softer pasta, cook it for a few more minutes (about 6-7 minutes). Overcooking pasta may cause the pasta to break up. Taste buds and preferences can vary by person, and cook times may vary.
- Dietary Needs
- Keto Diet
- Specialty
- High In Protein
- Storage Requirements
- Ambient
- Shelf Life
- 2 year
- Nutritional Facts
- Protein-20gr, Calories-130, Net Carbs-6gr, Fibre-15gr, Gluten Free, Plant-Based, Kosher
