Cutting Board Double Sided, Food-Grade Chopping Board With Green edge, Stainless Steel and Wooden Cutting Board for Kitchen

Environmental Friendly: Wood is a renewable and sustainable material, making a wooden side of the cutting board an eco-friendly choice. By using a double-sided cutting board, you can reduce the need for multiple cutting boards, Double-Sided Cutting Board: One side of our cutting board is made of high quality material, which is suitable for handling raw meat. The other side is made of food-grade material , which is suitable for cutting vegetables and fruits, Green Edge & Groove Design: Our chopping board includes grooves that prevent liquid from spilling on the counter for a kitchen safe experience. The juice groove can keep the countertop clean at all times, bringing you a clean cooking environment, Safe and Easier to Handle: Equipped with a stainless steel handle, allows for a secure grip, ensuring that the cutting board doesn't slip or move. Additionally, the handle provides a convenient way to hang and store the board, Multifunction: The double-sided design allows for versatile use. The stainless steel side is ideal for cutting raw meat, fish, or other strongly flavored ingredients, as it is non-absorbent and can be easily cleaned